Gooey Butter Cake

105 mins
Serves 1
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Directions

  1. 1Add one box or bag of yellow cake mix and one stick of melted butter to a bowl.
  2. 2Mix the cake batter well.
  3. 3Grease a 9x13-inch baking dish.
  4. 4Plop the batter into the baking dish and even it out to cover the bottom of the pan.
  5. 5Set the batter aside.
  6. 6In a separate bowl, add three cups of powdered sugar, 8 oz of cream cheese, two eggs, and one drop of vanilla.
  7. 7Combine the ingredients for the topping mixture.
  8. 8Add the topping mixture onto the cake batter, creating an even layer.
  9. 9Bake at 350 degrees Fahrenheit for 45 minutes.
  10. 10After 45 minutes, take it out of the oven and let it sit for one hour without touching it.

Ingredients

  • 1 box or bag yellow cake mix
  • 1 stick melted butter
  • 3 cups powdered sugar
  • 8 oz cream cheese
  • 2 eggs
  • 1 drop vanilla

Equipment

baking dish (9x13-inch)separate bowl

Tips

  • Let the cake sit for one hour after baking to prevent it from falling apart.