Directions
- 1Put chicken breast, cooked potato, onion, salt, ground pepper and cornstarch in a bowl.
- 2Grind well using a blender.
- 3Pinch off a piece of the mix and shape it into a nugget.
- 4Spray edible oil over the chicken nuggets.
- 5Air fry at 180 degree Celsius for 20 minutes, flipping it halfway through.
Ingredients
- 200 g chicken breast
- 80 g cooked potato
- 50 g onion
- 1 1/3 tsp salt
- 1 1/3 tsp ground pepper
- 1 tsp cornstarch
- 1 egg
Equipment
blenderair fryer
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