Cheese Shell Tacos

3m
Serves 1
youtube.com

Directions

  1. 1Tenderize the beef using a fork.
  2. 2Cut the beef into smaller pieces.
  3. 3Season the beef with salt and pepper.
  4. 4Add the taco seasoning and process in a food processor.
  5. 5Cook the seasoned beef in a frying pan.
  6. 6Melt the shredded cheese in the pan.
  7. 7Shape the melted cheese into taco shells.
  8. 8Chop the onion.
  9. 9Chop the cilantro.
  10. 10Cut the tomatoes into halves.
  11. 11Make the guacamole by mashing avocado, lime juice, onion, cilantro, and tomatoes.
  12. 12Fill the cheese taco shells with cooked beef and guacamole.

Ingredients

  • 1 piece beef
  • 1 pinch salt
  • 1 pinch pepper
  • 1 package McCormick Original Taco Seasoning
  • 1 cup shredded cheese
  • 2 pieces hard taco shells
  • 1 piece onion
  • 1 handful cilantro
  • 2 pieces tomatoes
  • 1 piece avocado
  • 1 tablespoon lime juice

Equipment

forkknifefood processorfrying pan