Homemade Burger Buns

2 mins
Serves 1
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Directions

  1. 1In a large mixing bowl, whisk together 1/2 cup of warm milk, 1 tbsp of water, 1 tsp of active dry yeast, 1 tbsp of melted butter, 1 egg, and 1 tbsp of sugar.
  2. 2In a large mixing bowl, whisk together 1/2 cup of warm milk, 1 tbsp of water, 1 tsp of active dry yeast, 1 tbsp of melted butter, 1 egg, and 1 tbsp of sugar.
  3. 3In a large mixing bowl, whisk together 1/2 cup of warm milk, 1 tbsp of water, 1 tsp of active dry yeast, 1 tbsp of melted butter, 1 egg, and 1 tbsp of sugar.
  4. 4Mix in 1 & 3/4 cups of all purpose flour and knead until a smooth dough forms (about 5 minutes).
  5. 5Mix in 1 & 3/4 cups of all purpose flour and knead until a smooth dough forms (about 5 minutes).
  6. 6Mix in 1 & 3/4 cups of all purpose flour and knead until a smooth dough forms (about 5 minutes).
  7. 7Transfer the dough back to the mixing bowl and let it rise somewhere warm for 2 hours, or until fully doubled in size.
  8. 8Transfer the dough back to the mixing bowl and let it rise somewhere warm for 2 hours, or until fully doubled in size.
  9. 9Transfer the dough back to the mixing bowl and let it rise somewhere warm for 2 hours, or until fully doubled in size.
  10. 10Once the dough has risen, divide it into 4 equal pieces.
  11. 11Once the dough has risen, divide it into 4 equal pieces.
  12. 12Once the dough has risen, divide it into 4 equal pieces.
  13. 13Shape into buns and place on a parchment paper lined baking sheet.
  14. 14Shape into buns and place on a parchment paper lined baking sheet.
  15. 15Shape into buns and place on a parchment paper lined baking sheet.
  16. 16Make an egg wash from 1 egg and 2 tsp of water. Brush the dough with the egg wash and then place on top of your oven while your preheat it to 375F.
  17. 17Make an egg wash from 1 egg and 2 tsp of water. Brush the dough with the egg wash and then place on top of your oven while your preheat it to 375F.
  18. 18Make an egg wash from 1 egg and 2 tsp of water. Brush the dough with the egg wash and then place on top of your oven while your preheat it to 375F.
  19. 19Bake for 16-18 minutes, or until the top is golden brown.
  20. 20Bake for 16-18 minutes, or until the top is golden brown.
  21. 21Bake for 16-18 minutes, or until the top is golden brown.

Ingredients

  • 0.5 cup warm milk
  • 0.5 cup warm milk
  • 0.5 cup warm milk
  • 1 tbsp water
  • 1 tbsp water
  • 1 tbsp water
  • 1 tsp active dry yeast
  • 1 tsp active dry yeast
  • 1 tsp active dry yeast
  • 1 tbsp melted butter
  • 1 tbsp melted butter
  • 1 tbsp melted butter
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1.75 cups all purpose flour
  • 1.75 cups all purpose flour
  • 1.75 cups all purpose flour
  • 1 tbsp to 2 tbsp all purpose flour
  • 1 tbsp to 2 tbsp all purpose flour
  • 1 tbsp to 2 tbsp all purpose flour
  • 1 egg
  • 1 egg
  • 1 egg
  • 2 tsp water
  • 2 tsp water
  • 2 tsp water

Equipment

large mixing bowlwhiskwooden spatulawooden boardknifeparchment paperbaking sheet