Serves 1
Directions
- 1Peel and mince five cloves of garlic.
- 2Chop one onion into small pieces.
- 3Add oil to a pot.
- 4Add the minced garlic and chopped onion to the pot.
- 5Chop one jar of sun-dried tomatoes.
- 6Add the sun-dried tomatoes to the pot.
- 7Add some cayenne pepper and a teaspoon of oregano.
- 8Pour broth into the pot.
- 9Add noodles to the pot and let them cook.
- 10Remove the stems from the kale leaves.
- 11Chop the kale.
- 12Add two cups of oat milk.
- 13Add the chopped kale.
- 14Serve the pasta soup in a bowl.
- 15Add two pieces of toast on top of the pasta soup.
- 16Pour a can of carbonated water into a glass.
Ingredients
- 5 cloves Garlic
- 1 Onion
- Oil
- 1 jar Sun-dried tomatoes
- Cayenne pepper
- 1 teaspoon Oregano
- Broth
- Noodles
- 2 cups Oat milk
- Chopped kale
Equipment
PotWooden spoonCutting boardKnifeBowls
Tips
- Cutting garlic is the hardest part of this recipe.
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