Creamy Chicken Spaghetti
Serves 1
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Creamy Chicken Spaghetti
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Serves 1
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Directions
1
Slice the chicken breast into long strips, then cut the strips into small cubes.
2
Slice the chicken breast into long strips, then cut the strips into small cubes.
3
Slice the chicken breast into long strips, then cut the strips into small cubes.
4
Transfer the chicken cubes into a bowl.
5
Transfer the chicken cubes into a bowl.
6
Transfer the chicken cubes into a bowl.
7
Add sunflower oil, chilli flakes, dry coriander, paprika, chilli powder, salt, and grated garlic cloves to the chicken.
8
Add sunflower oil, chilli flakes, dry coriander, paprika, chilli powder, salt, and grated garlic cloves to the chicken.
9
Add sunflower oil, chilli flakes, dry coriander, paprika, chilli powder, salt, and grated garlic cloves to the chicken.
10
Mix all ingredients thoroughly with the chicken until well coated.
11
Mix all ingredients thoroughly with the chicken until well coated.
12
Mix all ingredients thoroughly with the chicken until well coated.
13
Pour the marinated chicken into a hot pan with oil.
14
Pour the marinated chicken into a hot pan with oil.
15
Pour the marinated chicken into a hot pan with oil.
16
Cook the chicken until it's golden brown and cooked through, then remove it from the pan.
17
Cook the chicken until it's golden brown and cooked through, then remove it from the pan.
18
Cook the chicken until it's golden brown and cooked through, then remove it from the pan.
19
Add mixed peppers and onions to the same pan and sauté them.
20
Add mixed peppers and onions to the same pan and sauté them.
21
Add mixed peppers and onions to the same pan and sauté them.
22
Pour in double cream and stir well.
23
Pour in double cream and stir well.
24
Pour in double cream and stir well.
25
Add mixed herbs and paprika to the cream mixture.
26
Add mixed herbs and paprika to the cream mixture.
27
Add mixed herbs and paprika to the cream mixture.
28
Stir the sauce until everything is well combined.
29
Stir the sauce until everything is well combined.
30
Stir the sauce until everything is well combined.
31
Return the cooked chicken to the pan with the sauce and mix.
32
Return the cooked chicken to the pan with the sauce and mix.
33
Return the cooked chicken to the pan with the sauce and mix.
34
Boil 500g of spaghetti in a pot of water.
35
Boil 500g of spaghetti in a pot of water.
36
Boil 500g of spaghetti in a pot of water.
37
Drain the cooked spaghetti.
38
Drain the cooked spaghetti.
39
Drain the cooked spaghetti.
40
Add mild cheddar cheese to the sauce and chicken mixture.
41
Add mild cheddar cheese to the sauce and chicken mixture.
42
Add mild cheddar cheese to the sauce and chicken mixture.
43
Stir the cheese into the sauce until melted and creamy.
44
Stir the cheese into the sauce until melted and creamy.
45
Stir the cheese into the sauce until melted and creamy.
46
Add the boiled spaghetti to the pan with the chicken and sauce.
47
Add the boiled spaghetti to the pan with the chicken and sauce.
48
Add the boiled spaghetti to the pan with the chicken and sauce.
49
Mix the spaghetti thoroughly with the sauce until it is fully coated.
50
Mix the spaghetti thoroughly with the sauce until it is fully coated.
51
Mix the spaghetti thoroughly with the sauce until it is fully coated.
52
Garnish with fresh parsley before serving.
53
Garnish with fresh parsley before serving.
54
Garnish with fresh parsley before serving.
Ingredients
1 chicken breast
1 chicken breast
1 chicken breast
2 tbsp sunflower oil
2 tbsp sunflower oil
2 tbsp sunflower oil
1 tsp chilli flakes
1 tsp chilli flakes
1 tsp chilli flakes
1 tsp dry coriander
1 tsp dry coriander
1 tsp dry coriander
1 tsp paprika
1 tsp paprika
1 tsp paprika
1 tsp chilli powder
1 tsp chilli powder
1 tsp chilli powder
1 tsp salt
1 tsp salt
1 tsp salt
2 garlic cloves grated
2 garlic cloves grated
2 garlic cloves grated
mixed peppers
mixed peppers
mixed peppers
onions
onions
onions
300 ml double cream
300 ml double cream
300 ml double cream
mixed herbs
mixed herbs
mixed herbs
paprika
paprika
paprika
500 g spaghetti
500 g spaghetti
500 g spaghetti
mild cheddar cheese
mild cheddar cheese
mild cheddar cheese
Equipment
chopping board
knife
bowl
pan
slotted spoon
spatula
pot
tongs