Chicken Bacon Ranch Pasta

25 mins
Serves 1
tiktok.com

Directions

  1. 1Lay out the bacon on a foil-lined baking sheet and bake it in the oven at 400 degrees Fahrenheit for about 20 to 25 minutes until crispy.
  2. 2Lay out the bacon on a foil-lined baking sheet and bake it in the oven at 400 degrees Fahrenheit for about 20 to 25 minutes until crispy.
  3. 3Lay out the bacon on a foil-lined baking sheet and bake it in the oven at 400 degrees Fahrenheit for about 20 to 25 minutes until crispy.
  4. 4Season the chicken breasts with Cajun seasoning and garlic and herb seasoning.
  5. 5Season the chicken breasts with Cajun seasoning and garlic and herb seasoning.
  6. 6Season the chicken breasts with Cajun seasoning and garlic and herb seasoning.
  7. 7Add olive oil or bacon grease to your pan and cook the seasoned chicken on both sides until done.
  8. 8Add olive oil or bacon grease to your pan and cook the seasoned chicken on both sides until done.
  9. 9Add olive oil or bacon grease to your pan and cook the seasoned chicken on both sides until done.
  10. 10Remove the cooked chicken from the pan and set it aside.
  11. 11Remove the cooked chicken from the pan and set it aside.
  12. 12Remove the cooked chicken from the pan and set it aside.
  13. 13Add a diced shallot to the pan and cook for about 1 to 2 minutes until soft and fragrant.
  14. 14Add a diced shallot to the pan and cook for about 1 to 2 minutes until soft and fragrant.
  15. 15Add a diced shallot to the pan and cook for about 1 to 2 minutes until soft and fragrant.
  16. 16Pour in 2 cups of heavy whipping cream and 1 cup of chicken broth into the pan.
  17. 17Pour in 2 cups of heavy whipping cream and 1 cup of chicken broth into the pan.
  18. 18Pour in 2 cups of heavy whipping cream and 1 cup of chicken broth into the pan.
  19. 19Season the sauce with ranch powder, black pepper, and garlic and herb seasoning.
  20. 20Season the sauce with ranch powder, black pepper, and garlic and herb seasoning.
  21. 21Season the sauce with ranch powder, black pepper, and garlic and herb seasoning.
  22. 22Give the sauce a mix with a whisk.
  23. 23Give the sauce a mix with a whisk.
  24. 24Give the sauce a mix with a whisk.
  25. 25Add in 1 cup of shredded cheddar cheese and half a cup of Parmesan cheese to the sauce.
  26. 26Add in 1 cup of shredded cheddar cheese and half a cup of Parmesan cheese to the sauce.
  27. 27Add in 1 cup of shredded cheddar cheese and half a cup of Parmesan cheese to the sauce.
  28. 28Whisk the sauce until the cheese is melted.
  29. 29Whisk the sauce until the cheese is melted.
  30. 30Whisk the sauce until the cheese is melted.
  31. 31Cut the heat and throw in 1 pound of cooked bowtie pasta, or penne.
  32. 32Cut the heat and throw in 1 pound of cooked bowtie pasta, or penne.
  33. 33Cut the heat and throw in 1 pound of cooked bowtie pasta, or penne.
  34. 34Chop up the cooked chicken and bacon.
  35. 35Chop up the cooked chicken and bacon.
  36. 36Chop up the cooked chicken and bacon.
  37. 37Add the chopped chicken and bacon to the pasta in the pan.
  38. 38Add the chopped chicken and bacon to the pasta in the pan.
  39. 39Add the chopped chicken and bacon to the pasta in the pan.
  40. 40Toss everything together until well combined.
  41. 41Toss everything together until well combined.
  42. 42Toss everything together until well combined.
  43. 43Top with fresh parsley and serve with salad and bread.
  44. 44Top with fresh parsley and serve with salad and bread.
  45. 45Top with fresh parsley and serve with salad and bread.

Ingredients

  • 6 slices bacon
  • 6 slices bacon
  • 6 slices bacon
  • 2 chicken breasts
  • 2 chicken breasts
  • 2 chicken breasts
  • 1 tbsp Britscookin Cajun seasoning
  • 1 tbsp Britscookin Cajun seasoning
  • 1 tbsp Britscookin Cajun seasoning
  • 1 tbsp Brit's Cookin' Garlic & Herb
  • 1 tbsp Brit's Cookin' Garlic & Herb
  • 1 tbsp Brit's Cookin' Garlic & Herb
  • 1 shallot
  • 1 shallot
  • 1 shallot
  • 2 cups heavy cream
  • 2 cups heavy cream
  • 2 cups heavy cream
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1.5 tbsp ranch seasoning
  • 1.5 tbsp ranch seasoning
  • 1.5 tbsp ranch seasoning
  • black pepper
  • black pepper
  • black pepper
  • 1 cup shredded cheddar
  • 1 cup shredded cheddar
  • 1 cup shredded cheddar
  • 0.5 cup Parmesan
  • 0.5 cup Parmesan
  • 0.5 cup Parmesan
  • 1 lb bowtie or penne pasta
  • 1 lb bowtie or penne pasta
  • 1 lb bowtie or penne pasta
  • parsley
  • parsley
  • parsley
  • olive oil
  • olive oil
  • olive oil

Equipment

ovenbaking sheetpantongsknifecutting boardwhisk

Tips

  • Baking bacon in the oven makes it super crispy with no mess.
  • You can use bacon grease or olive oil to cook the chicken.