Directions
- 1Boil water in a pot and cook spaghetti.
- 2Prepare the seafood: mussels, shrimps, and squids.
- 3Chop garlic and chilies.
- 4Stir-fry garlic, red and green chilies in a pan.
- 5Add the seafood to the pan and stir-fry.
- 6Add soy sauce.
- 7Add basil and peppercorn.
- 8Add the cooked spaghetti and mix it with the seafood and sauce.
- 9Serve and enjoy!
Ingredients
- 1 portion spaghetti
- 1 pot water
- 6 mussels
- 6 shrimp
- 3 squid
- 5 cloves garlic
- 4 red chili
- 2 green chili
- 2 tbsp soy sauce
- 1 handful basil
- 1 handful peppercorn
Equipment
potfrying panknifebowltongsplatefork
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