Directions
- 1Cut the hot dog buns in half lengthwise to create a boat shape.
- 2Place the buns in a baking pan.
- 3Add a layer of shredded cheese to each bun.
- 4Add a layer of chili to the cheese.
- 5Place the Nathan's hot dogs and Parkview chili cheese smoked sausages into the buns.
- 6Add another layer of chili and cheese.
- 7Cover the pan with aluminum foil.
- 8Bake in a preheated oven at 350°F for 20 minutes.
Ingredients
- 4 hot dog buns
- 1 cup shredded cheese
- 1 cup chili
- 4 Nathan's hot dogs
- 4 Parkview chili cheese smoked sausage
Equipment
knifeovenbaking panaluminum foil
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