Honey Chili Chicken

20 mins
Serves 4
instagram.com

Directions

  1. 1Cut chicken into tiny little cubes.
  2. 2Cut chicken into tiny little cubes.
  3. 3Cut chicken into tiny little cubes.
  4. 4Season chicken with salt.
  5. 5Season chicken with salt.
  6. 6Season chicken with salt.
  7. 7Season chicken with pepper.
  8. 8Season chicken with pepper.
  9. 9Season chicken with pepper.
  10. 10Season chicken with garlic powder.
  11. 11Season chicken with garlic powder.
  12. 12Season chicken with garlic powder.
  13. 13Add cornstarch to the chicken.
  14. 14Add cornstarch to the chicken.
  15. 15Add cornstarch to the chicken.
  16. 16Mix chicken with seasonings.
  17. 17Mix chicken with seasonings.
  18. 18Mix chicken with seasonings.
  19. 19Transfer chicken to air fryer rack.
  20. 20Transfer chicken to air fryer rack.
  21. 21Transfer chicken to air fryer rack.
  22. 22Spray chicken with avocado oil.
  23. 23Spray chicken with avocado oil.
  24. 24Spray chicken with avocado oil.
  25. 25Air fry chicken at 400 degrees Fahrenheit for 20 minutes.
  26. 26Air fry chicken at 400 degrees Fahrenheit for 20 minutes.
  27. 27Air fry chicken at 400 degrees Fahrenheit for 20 minutes.
  28. 28Add dark soy sauce to a measuring cup.
  29. 29Add dark soy sauce to a measuring cup.
  30. 30Add dark soy sauce to a measuring cup.
  31. 31Add honey to the sauce mixture.
  32. 32Add honey to the sauce mixture.
  33. 33Add honey to the sauce mixture.
  34. 34Add sweet chili sauce to the mixture.
  35. 35Add sweet chili sauce to the mixture.
  36. 36Add sweet chili sauce to the mixture.
  37. 37Add sriracha to the mixture.
  38. 38Add sriracha to the mixture.
  39. 39Add sriracha to the mixture.
  40. 40Add a splash of water to the mixture.
  41. 41Add a splash of water to the mixture.
  42. 42Add a splash of water to the mixture.
  43. 43Add cornstarch to the sauce mixture and whisk.
  44. 44Add cornstarch to the sauce mixture and whisk.
  45. 45Add cornstarch to the sauce mixture and whisk.
  46. 46Cut red bell pepper into squares.
  47. 47Cut red bell pepper into squares.
  48. 48Cut red bell pepper into squares.
  49. 49Cut white onion into squares.
  50. 50Cut white onion into squares.
  51. 51Cut white onion into squares.
  52. 52Sauté onions and peppers in a pan for a few minutes.
  53. 53Sauté onions and peppers in a pan for a few minutes.
  54. 54Sauté onions and peppers in a pan for a few minutes.
  55. 55Add the prepared sauce to the pan with onions and peppers.
  56. 56Add the prepared sauce to the pan with onions and peppers.
  57. 57Add the prepared sauce to the pan with onions and peppers.
  58. 58Add minced garlic to the pan.
  59. 59Add minced garlic to the pan.
  60. 60Add minced garlic to the pan.
  61. 61Add cooked chicken to the pan and mix.
  62. 62Add cooked chicken to the pan and mix.
  63. 63Add cooked chicken to the pan and mix.
  64. 64Cook the chicken and sauce for a few minutes until thickened.
  65. 65Cook the chicken and sauce for a few minutes until thickened.
  66. 66Cook the chicken and sauce for a few minutes until thickened.
  67. 67Serve the honey chili chicken over rice and garnish with green onions and red chilies.
  68. 68Serve the honey chili chicken over rice and garnish with green onions and red chilies.
  69. 69Serve the honey chili chicken over rice and garnish with green onions and red chilies.

Ingredients

  • 1.5 lbs Diced Chicken Breast, boneless skinless
  • 1.5 lbs Diced Chicken Breast, boneless skinless
  • 1.5 lbs Diced Chicken Breast, boneless skinless
  • Salt
  • Salt
  • Salt
  • Pepper
  • Pepper
  • Pepper
  • 1 tsp Garlic powder
  • 1 tsp Garlic powder
  • 1 tsp Garlic powder
  • 3 tbsp Corn starch
  • 3 tbsp Corn starch
  • 3 tbsp Corn starch
  • Avocado oil spray
  • Avocado oil spray
  • Avocado oil spray
  • 0.5 cup Dark soy sauce
  • 0.5 cup Dark soy sauce
  • 0.5 cup Dark soy sauce
  • 0.25 cup Honey
  • 0.25 cup Honey
  • 0.25 cup Honey
  • 3 tbsp Sweet chili sauce
  • 3 tbsp Sweet chili sauce
  • 3 tbsp Sweet chili sauce
  • 2 tbsp Sriracha sauce
  • 2 tbsp Sriracha sauce
  • 2 tbsp Sriracha sauce
  • 0.25 cup Water
  • 0.25 cup Water
  • 0.25 cup Water
  • 1 tsp Cornstarch
  • 1 tsp Cornstarch
  • 1 tsp Cornstarch
  • 1 Red bell pepper
  • 1 Red bell pepper
  • 1 Red bell pepper
  • 1 White onions
  • 1 White onions
  • 1 White onions
  • 3 cloves Garlic
  • 3 cloves Garlic
  • 3 cloves Garlic
  • Green onions
  • Green onions
  • Green onions
  • Sliced Red Chilli
  • Sliced Red Chilli
  • Sliced Red Chilli

Equipment

Air fryerBowlPan

Tips

  • Shake the chicken every 5 minutes during air frying.
  • Garnish with chilis and green onions (optional) and enjoy over some rice.
Honey Chili Chicken | Clip Recipe