Grilled Bacon-Wrapped Chicken Drumsticks with BBQ Glaze
Directions
- 1Pierce the chicken drumsticks with a wooden skewer.
- 2Pierce the chicken drumsticks with a wooden skewer.
- 3Pierce the chicken drumsticks with a wooden skewer.
- 4Apply spice rub to the drumsticks.
- 5Apply spice rub to the drumsticks.
- 6Apply spice rub to the drumsticks.
- 7Wrap each drumstick with bacon slices.
- 8Wrap each drumstick with bacon slices.
- 9Wrap each drumstick with bacon slices.
- 10Place the drumsticks on the grill.
- 11Place the drumsticks on the grill.
- 12Place the drumsticks on the grill.
- 13In a saucepan, melt butter, then add bbq sauce.
- 14In a saucepan, melt butter, then add bbq sauce.
- 15In a saucepan, melt butter, then add bbq sauce.
- 16Glaze the cooking drumsticks with the bbq sauce.
- 17Glaze the cooking drumsticks with the bbq sauce.
- 18Glaze the cooking drumsticks with the bbq sauce.
- 19Remove drumsticks from grill and serve with chopped chives.
- 20Remove drumsticks from grill and serve with chopped chives.
- 21Remove drumsticks from grill and serve with chopped chives.
Ingredients
- 8 chicken drumsticks
- 8 chicken drumsticks
- 8 chicken drumsticks
- 8 pinches spice rub
- 8 pinches spice rub
- 8 pinches spice rub
- 8 slices bacon
- 8 slices bacon
- 8 slices bacon
- 2 tbsp butter
- 2 tbsp butter
- 2 tbsp butter
- 1 cup bbq sauce
- 1 cup bbq sauce
- 1 cup bbq sauce
- 8 pinches chopped chives
- 8 pinches chopped chives
- 8 pinches chopped chives
Equipment
knifewooden skewersgrillsmall saucepan