Directions
- 1In a small bowl, whisk together 1/4 cup yellow mustard, 5 tablespoons mayonnaise, 3 tablespoons barbecue sauce, and 3 tablespoons honey until smooth. Chill for 30 minutes before serving.
- 2Mix together 1/2 cup mayonnaise, 2 tablespoons prepared horseradish, 1 tablespoon sugar, and 1/4 teaspoon salt until well combined. Adjust horseradish to taste. Chill before serving.
- 3Stir together 1/2 cup mayonnaise, 1/4 cup ketchup, 1/2 teaspoon garlic powder, 1/4 teaspoon black pepper, and 1 dash Worcestershire sauce until fully blended. Let it sit in the fridge for at least an hour.
Ingredients
- 0.25 cup yellow mustard
- 5 tablespoons mayonnaise
- 3 tablespoons barbecue sauce
- 3 tablespoons honey
- 0.5 cup mayonnaise
- 2 tablespoons prepared horseradish
- 1 tablespoon sugar
- 0.25 teaspoon salt
- 0.5 cup mayonnaise
- 0.25 cup ketchup
- 0.5 teaspoon garlic powder
- 0.25 teaspoon black pepper
- 1 dash Worcestershire sauce
Equipment
small bowlwhiskspoonmeasuring cupsmeasuring spoons
Related recipes
Peanut Butter & Jelly Sloppy Joes
American · Sauce & Condiment
Easy Mac Powder
American · Sauce & Condiment
Ermine Frosting
American · Sauce & Condiment
Viral Hot Honey Ranch
American · Sauce & Condiment
Easy Ketchup Canning Recipe
American · Sauce & Condiment30m
Healthy High-Protein Dips
American · Sauce & Condiment
Crack Burger
American · Sauce & Condiment
Hamlin's White Dip
American · Sauce & Condiment
Pork Butt
American · Sauce & Condiment
Bacon Jam & Roasted Garlic Mayo Burger
American · Sauce & Condiment30m
Swamp Dogs
American · Sauce & Condiment35m
Healthy Anti-Inflammatory Cilantro Crema
American · Sauce & Condiment