Nutella Dessert

Directions

  1. 1Pour vegetable hazelnut drink into a saucepan
  2. 2Add the cocoa powder
  3. 3Add sweetener
  4. 4Mix
  5. 5Add water to the maizena
  6. 6Integrate the water and maizena mixture to the cocoa mixture.
  7. 7Cook for a few seconds until thickened
  8. 8Pour the mixture into a lined mold
  9. 9Cover with plastic film and chill until hardened
  10. 10Demold and sprinkle with cocoa powder

Ingredients

  • 1 liter vegetable hazelnut drink
  • 2 tablespoons cocoa powder
  • to taste sweetener
  • 100 g maizena
  • 100 ml water

Tips

  • Enrinch with cocoa powder.