Fig Jam Glazed Brussels Sprouts with Whipped Goat Cheese
12 mins
Serves 1
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Fig Jam Glazed Brussels Sprouts with Whipped Goat Cheese
facebook.com
12 mins
Serves 1
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Directions
1
Spread fig jam in a pan until slightly melted.
2
Spread fig jam in a pan until slightly melted.
3
Spread fig jam in a pan until slightly melted.
4
Add Brussels sprouts to the pan and toss to coat.
5
Add Brussels sprouts to the pan and toss to coat.
6
Add Brussels sprouts to the pan and toss to coat.
7
Whip together goat cheese, whipped cream cheese, olive oil, and salt until smooth.
8
Whip together goat cheese, whipped cream cheese, olive oil, and salt until smooth.
9
Whip together goat cheese, whipped cream cheese, olive oil, and salt until smooth.
10
Air fry Brussels sprouts at 370 for 8 minutes, or cook to preference.
11
Air fry Brussels sprouts at 370 for 8 minutes, or cook to preference.
12
Air fry Brussels sprouts at 370 for 8 minutes, or cook to preference.
13
Place whipped goat cheese on a plate.
14
Place whipped goat cheese on a plate.
15
Place whipped goat cheese on a plate.
16
Top with fig jam glazed Brussels sprouts.
17
Top with fig jam glazed Brussels sprouts.
18
Top with fig jam glazed Brussels sprouts.
19
Add chopped bacon on top for garnish.
20
Add chopped bacon on top for garnish.
21
Add chopped bacon on top for garnish.
Ingredients
1 4 oz log goat cheese log
1 4 oz log goat cheese log
1 4 oz log goat cheese log
1 Tbsp whipped cream cheese
1 Tbsp whipped cream cheese
1 Tbsp whipped cream cheese
1 tsp-2 tsp olive oil
1 tsp-2 tsp olive oil
1 tsp-2 tsp olive oil
1 pinch salt
1 pinch salt
1 pinch salt
1 16 oz bag Brussels sprouts
1 16 oz bag Brussels sprouts
1 16 oz bag Brussels sprouts
0 oil
0 oil
0 oil
0 garlic powder
0 garlic powder
0 garlic powder
0 salt
0 salt
0 salt
0 paprika
0 paprika
0 paprika
0 pepper
0 pepper
0 pepper
2 Tbsp-3 Tbsp fig jam
2 Tbsp-3 Tbsp fig jam
2 Tbsp-3 Tbsp fig jam
0 bacon
0 bacon
0 bacon
Equipment
pan
fork
spoon
air fryer
Fig Jam Glazed Brussels Sprouts with Whipped Goat Cheese | Clip Recipe