Ground beef (or lamb) curry
20 mins
Serves 4
instagram.com
Ground beef (or lamb) curry
instagram.com
20 mins
Serves 4
Save
Share
Export
Edit
Directions
1
Heat oil in a large saucepan on high heat. Add 500g of mince and season with salt. Don't touch it.
2
Heat oil in a large saucepan on high heat. Add 500g of mince and season with salt. Don't touch it.
3
Heat oil in a large saucepan on high heat. Add 500g of mince and season with salt. Don't touch it.
4
Dice one red onion and three small tomatoes.
5
Dice one red onion and three small tomatoes.
6
Dice one red onion and three small tomatoes.
7
Crush one large clove of garlic and dice it.
8
Crush one large clove of garlic and dice it.
9
Crush one large clove of garlic and dice it.
10
Add your onions to the beef and stir your beef up, breaking it up at the same time.
11
Add your onions to the beef and stir your beef up, breaking it up at the same time.
12
Add your onions to the beef and stir your beef up, breaking it up at the same time.
13
Add the tomatoes and the garlic.
14
Add the tomatoes and the garlic.
15
Add the tomatoes and the garlic.
16
Season with smoked paprika, ground coriander, garlic powder, cumin, garam masala and chilli flakes.
17
Season with smoked paprika, ground coriander, garlic powder, cumin, garam masala and chilli flakes.
18
Season with smoked paprika, ground coriander, garlic powder, cumin, garam masala and chilli flakes.
19
Give everything a good stir, cover and simmer for 4 to 5 minutes.
20
Give everything a good stir, cover and simmer for 4 to 5 minutes.
21
Give everything a good stir, cover and simmer for 4 to 5 minutes.
22
Add around a cup of frozen peas and stir them through.
23
Add around a cup of frozen peas and stir them through.
24
Add around a cup of frozen peas and stir them through.
25
Add half a cup of water and simmer for another 2 minutes.
26
Add half a cup of water and simmer for another 2 minutes.
27
Add half a cup of water and simmer for another 2 minutes.
28
Serve over rice with some chopped coriander.
29
Serve over rice with some chopped coriander.
30
Serve over rice with some chopped coriander.
Ingredients
1 tbsp olive oil
1 tbsp olive oil
1 tbsp olive oil
500 g beef mince
500 g beef mince
500 g beef mince
1 red onion
1 red onion
1 red onion
3 small tomatoes
3 small tomatoes
3 small tomatoes
1 large clove garlic
1 large clove garlic
1 large clove garlic
1 tsp smoked paprika
1 tsp smoked paprika
1 tsp smoked paprika
1 tsp ground coriander
1 tsp ground coriander
1 tsp ground coriander
1 tsp garlic powder
1 tsp garlic powder
1 tsp garlic powder
1 tsp cumin
1 tsp cumin
1 tsp cumin
1 tsp garam masala
1 tsp garam masala
1 tsp garam masala
1 pinch dried chilli flakes
1 pinch dried chilli flakes
1 pinch dried chilli flakes
1 cup frozen peas
1 cup frozen peas
1 cup frozen peas
0.5 cup water
0.5 cup water
0.5 cup water
1 steamed rice
1 steamed rice
1 steamed rice
1 chopped coriander leaves
1 chopped coriander leaves
1 chopped coriander leaves
Equipment
large saucepan
wooden spoon
knife
chopping board