Boniato Relleno

Directions

  1. 1Cook the sweet potato in the oven, air fryer, or microwave.
  2. 2Sauté the spinach.
  3. 3Shape the spinach like a ring, place an egg in the middle, and add a little salt.
  4. 4Once cooked, open the sweet potato in half.
  5. 5Smash a little with a fork.
  6. 6Season with olive oil and plenty of grated cheese.
  7. 7Bake in the oven or air fryer until golden brown.
  8. 8Place the egg we made on top.
  9. 9Finish with a splash of reduction.

Ingredients

  • 1 large boniato
  • drizzle olive oil
  • 50 g cheese in strands
  • 100 g fresh spinach
  • 1 egg
  • to taste salt
  • to taste pepper
  • drizzle aceto reduction

Equipment

ovenair fryermicrowaveforkpan

Tips

  • Wash the sweet potato well, prick it lightly with a fork and spread it with oil (unless you are going to cook it boiled). Cook at 200°C in the oven for 20 min or in the air fryer for 15 min or in the microwave at maximum power for 5-6 min or boil (until it is very soft).