Creamy Pesto Chicken Pasta

30 mins
Serves 1
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Directions

  1. 1Sauté one green bell pepper and one red onion with a big tablespoon of salt.
  2. 2Sauté one green bell pepper and one red onion with a big tablespoon of salt.
  3. 3Sauté one green bell pepper and one red onion with a big tablespoon of salt.
  4. 4Add in two tablespoons of good quality pesto.
  5. 5Add in two tablespoons of good quality pesto.
  6. 6Add in two tablespoons of good quality pesto.
  7. 7Add pasta water.
  8. 8Add pasta water.
  9. 9Add pasta water.
  10. 10Once the water has evaporated, add in lots of heavy cream.
  11. 11Once the water has evaporated, add in lots of heavy cream.
  12. 12Once the water has evaporated, add in lots of heavy cream.
  13. 13Add spices and flour mixture to help thicken up the sauce.
  14. 14Add spices and flour mixture to help thicken up the sauce.
  15. 15Add spices and flour mixture to help thicken up the sauce.
  16. 16Add the al dente penne pasta and freshly chopped parsley.
  17. 17Add the al dente penne pasta and freshly chopped parsley.
  18. 18Add the al dente penne pasta and freshly chopped parsley.

Ingredients

  • 1 green bell pepper
  • 1 green bell pepper
  • 1 green bell pepper
  • 1 red onion
  • 1 red onion
  • 1 red onion
  • 1 big tablespoon salt
  • 1 big tablespoon salt
  • 1 big tablespoon salt
  • 2 tablespoons pesto
  • 2 tablespoons pesto
  • 2 tablespoons pesto
  • 0 pasta water
  • 0 pasta water
  • 0 pasta water
  • 0 heavy cream
  • 0 heavy cream
  • 0 heavy cream
  • 0 spices and flour mixture
  • 0 spices and flour mixture
  • 0 spices and flour mixture
  • 0 penne pasta
  • 0 penne pasta
  • 0 penne pasta
  • 0 freshly chopped parsley
  • 0 freshly chopped parsley
  • 0 freshly chopped parsley

Equipment

frying panwooden spatulaforkbowl
Creamy Pesto Chicken Pasta | Clip Recipe