Broccoli Mac & Cheese

12 mins
Serves 2
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Directions

  1. 1Melt butter in a large pot over medium heat. Whisk in flour and cook for 1 minute.
  2. 2Add milk and whisk until smooth. Stir in salt, pepper, paprika and garlic powder.
  3. 3Chop broccoli into small florets. Add broccoli and pasta to the pot. Cook until pasta is al dente.
  4. 4Add cheddar cheese and stir to combine.
  5. 5Serve immediately.

Ingredients

  • 2 tablespoons butter
  • 1 tablespoon flour
  • 1 quart milk
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch paprika
  • 1 pinch garlic powder
  • 1 head broccoli
  • 1 pound pasta
  • 1 cup cheddar cheese

Equipment

large potwhiskknifecutting boardmeasuring spoonsmeasuring cupladle