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Peanut Butter Chocolate Discs

1h 10m
Serves 12
instagram.com

Peanut Butter Chocolate Discs

instagram.com
1h 10m
Serves 12

Directions

  1. 1In a medium bowl, mix together mashed banana, peanut butter, honey, peanuts, and plain yogurt until fully combined.
  2. 2Spoon mix onto a parchment-lined baking sheet (makes 10-12) and then flatten into a disc shape.
  3. 3Put in freezer for about an hour until fully hardened.
  4. 4Remove from freezer and completely coat in melted chocolate. Place back onto parchment paper and sprinkle with sea salt if desired. Return to freezer for a few minutes until hard and enjoy!
  5. 5Store in a freezer-safe container in the freezer.

Ingredients

  • 1 ripe banana
  • 1 c creamy peanut butter
  • 0.125 c honey
  • 0.33 c peanuts
  • 0.5 c plain whole milk Greek yogurt
  • 12 oz dark chocolate
  • 0 flaky sea salt

Equipment

medium bowlforkspatulaparchment paperbaking sheet

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