Rustic Rosemary Chicken
Directions
- 1Give the chicken a nice rub with really good olive oil.
- 2Give the chicken a nice rub with really good olive oil.
- 3Give the chicken a nice rub with really good olive oil.
- 4Add salt, pepper, and some fresh rosemary to the chicken.
- 5Add salt, pepper, and some fresh rosemary to the chicken.
- 6Add salt, pepper, and some fresh rosemary to the chicken.
- 7Mix the chicken and seasonings.
- 8Mix the chicken and seasonings.
- 9Mix the chicken and seasonings.
- 10Heat a pan until nice and hot.
- 11Heat a pan until nice and hot.
- 12Heat a pan until nice and hot.
- 13Put the chicken in skin side down.
- 14Put the chicken in skin side down.
- 15Put the chicken in skin side down.
- 16Let the chicken pick up some color.
- 17Let the chicken pick up some color.
- 18Let the chicken pick up some color.
- 19Add the onions and carrots to the pan.
- 20Add the onions and carrots to the pan.
- 21Add the onions and carrots to the pan.
- 22Turn down the heat.
- 23Turn down the heat.
- 24Turn down the heat.
- 25Add some white wine.
- 26Add some white wine.
- 27Add some white wine.
- 28Add fresh rosemary.
- 29Add fresh rosemary.
- 30Add fresh rosemary.
- 31Cover the pan and cook on low.
- 32Cover the pan and cook on low.
- 33Cover the pan and cook on low.
- 34After 45 minutes, the chicken is ready.
- 35After 45 minutes, the chicken is ready.
- 36After 45 minutes, the chicken is ready.
Ingredients
- chicken
- chicken
- chicken
- olive oil
- olive oil
- olive oil
- salt
- salt
- salt
- pepper
- pepper
- pepper
- fresh rosemary
- fresh rosemary
- fresh rosemary
- onions
- onions
- onions
- carrots
- carrots
- carrots
- white wine
- white wine
- white wine
Equipment
pan
Tips
- This recipe comes together in one pan and is perfect for a weeknight dinner.
- The smooth, aromatic flavor of Bono Extra Virgin Olive Oil pairs perfectly with the earthy rosemary and wine in this rustic Italian chicken dish.