Spicy marry me chicken and mash

Serves 1
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Directions

  1. 1Start by peeling and chopping the potatoes for the mash.
  2. 2Start by peeling and chopping the potatoes for the mash.
  3. 3Start by peeling and chopping the potatoes for the mash.
  4. 4Place the chopped potatoes into boiling water.
  5. 5Place the chopped potatoes into boiling water.
  6. 6Place the chopped potatoes into boiling water.
  7. 7Season the chicken with cajun, mixed herbs, white pepper, salt, cumin, paprika, and cayenne.
  8. 8Season the chicken with cajun, mixed herbs, white pepper, salt, cumin, paprika, and cayenne.
  9. 9Season the chicken with cajun, mixed herbs, white pepper, salt, cumin, paprika, and cayenne.
  10. 10Add some oil and garlic and ginger to the chicken.
  11. 11Add some oil and garlic and ginger to the chicken.
  12. 12Add some oil and garlic and ginger to the chicken.
  13. 13Mix the chicken with the seasonings.
  14. 14Mix the chicken with the seasonings.
  15. 15Mix the chicken with the seasonings.
  16. 16Cook the chicken on both sides in a pan.
  17. 17Cook the chicken on both sides in a pan.
  18. 18Cook the chicken on both sides in a pan.
  19. 19Once the chicken is cooked, set it aside.
  20. 20Once the chicken is cooked, set it aside.
  21. 21Once the chicken is cooked, set it aside.
  22. 22Add the onions and peppers into the same pan.
  23. 23Add the onions and peppers into the same pan.
  24. 24Add the onions and peppers into the same pan.
  25. 25Add some tomato paste and more cajun seasoning to the vegetables.
  26. 26Add some tomato paste and more cajun seasoning to the vegetables.
  27. 27Add some tomato paste and more cajun seasoning to the vegetables.
  28. 28Once the veggies are cooked, add some double cream and cream cheese.
  29. 29Once the veggies are cooked, add some double cream and cream cheese.
  30. 30Once the veggies are cooked, add some double cream and cream cheese.
  31. 31Add more cayenne, salt, pepper, and paprika to the sauce.
  32. 32Add more cayenne, salt, pepper, and paprika to the sauce.
  33. 33Add more cayenne, salt, pepper, and paprika to the sauce.
  34. 34Drain the boiled potatoes.
  35. 35Drain the boiled potatoes.
  36. 36Drain the boiled potatoes.
  37. 37Add butter, salt, and pepper to the potatoes.
  38. 38Add butter, salt, and pepper to the potatoes.
  39. 39Add butter, salt, and pepper to the potatoes.
  40. 40Mash the potatoes with a whisk.
  41. 41Mash the potatoes with a whisk.
  42. 42Mash the potatoes with a whisk.
  43. 43Make some broccolini.
  44. 44Make some broccolini.
  45. 45Make some broccolini.
  46. 46Once the sauce thickens, add back in the chicken.
  47. 47Once the sauce thickens, add back in the chicken.
  48. 48Once the sauce thickens, add back in the chicken.
  49. 49Finish with some coriander.
  50. 50Finish with some coriander.
  51. 51Finish with some coriander.
  52. 52Serve the chicken with mash and broccolini.
  53. 53Serve the chicken with mash and broccolini.
  54. 54Serve the chicken with mash and broccolini.

Ingredients

  • Potatoes
  • Potatoes
  • Potatoes
  • Chicken
  • Chicken
  • Chicken
  • Cajun
  • Cajun
  • Cajun
  • Mixed herbs
  • Mixed herbs
  • Mixed herbs
  • White pepper
  • White pepper
  • White pepper
  • Salt
  • Salt
  • Salt
  • Cumin
  • Cumin
  • Cumin
  • Paprika
  • Paprika
  • Paprika
  • Cayenne
  • Cayenne
  • Cayenne
  • Oil
  • Oil
  • Oil
  • Garlic and ginger
  • Garlic and ginger
  • Garlic and ginger
  • Onions
  • Onions
  • Onions
  • Peppers
  • Peppers
  • Peppers
  • Tomato paste
  • Tomato paste
  • Tomato paste
  • Double cream
  • Double cream
  • Double cream
  • Cream cheese
  • Cream cheese
  • Cream cheese
  • Butter
  • Butter
  • Butter
  • Broccolini
  • Broccolini
  • Broccolini
  • Coriander
  • Coriander
  • Coriander

Equipment

PanPotato peelerCutting boardKnifeColanderBaking trayTongsSieveWhisk