Crunchy Chicken Caesar Wrap
Directions
- 1Season cubed chicken breast with seasoning blend and olive oil, then set aside.
- 2Fry sliced bacon in a pan until golden and crispy, then remove from pan.
- 3Add seasoned chicken to the same pan and cook for 10 minutes.
- 4Add a knob of butter and chopped parsley to the pan to deglaze and flavor the chicken.
- 5In a large bowl, whisk together caesar dressing and grated parmesan cheese.
- 6Add cooked chicken, romaine lettuce, croutons, and crispy bacon to the bowl and mix well.
- 7Place the chicken caesar salad mixture in the center of a tortilla, fold the edges, and roll up.
- 8Toast the wrap in a pan until golden brown and slice in half.
Ingredients
- chicken breast, cubed
- seasoning blend
- olive oil
- bacon, sliced
- butter
- parsley, chopped
- caesar dressing
- romaine lettuce
- croutons
- parmesan cheese, grated
- tortilla wrap
Equipment
bowlpanwooden spatulastrainermicroplane graterwhisksilicone spatulatongsknife
