Copycat Chipotle Chicken Marinade

24 mins
Serves 2
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Directions

  1. 1Add one can of chipotle peppers in adobo sauce to a blender.
  2. 2Add one can of chipotle peppers in adobo sauce to a blender.
  3. 3Add one can of chipotle peppers in adobo sauce to a blender.
  4. 4Add one tablespoon of garlic.
  5. 5Add one tablespoon of garlic.
  6. 6Add one tablespoon of garlic.
  7. 7Fill the empty can with chicken broth and add to blender.
  8. 8Fill the empty can with chicken broth and add to blender.
  9. 9Fill the empty can with chicken broth and add to blender.
  10. 10Cut a decent-size onion in half, then in quarters, and add to the blender.
  11. 11Cut a decent-size onion in half, then in quarters, and add to the blender.
  12. 12Cut a decent-size onion in half, then in quarters, and add to the blender.
  13. 13Add 1/2 teaspoon of cumin.
  14. 14Add 1/2 teaspoon of cumin.
  15. 15Add 1/2 teaspoon of cumin.
  16. 16Add 1/2 teaspoon of garlic powder.
  17. 17Add 1/2 teaspoon of garlic powder.
  18. 18Add 1/2 teaspoon of garlic powder.
  19. 19Add 1/2 teaspoon of onion powder.
  20. 20Add 1/2 teaspoon of onion powder.
  21. 21Add 1/2 teaspoon of onion powder.
  22. 22Add 1/2 teaspoon of salt and pepper.
  23. 23Add 1/2 teaspoon of salt and pepper.
  24. 24Add 1/2 teaspoon of salt and pepper.
  25. 25Secure the lid and blend until smooth.
  26. 26Secure the lid and blend until smooth.
  27. 27Secure the lid and blend until smooth.
  28. 28Add the marinade to a bag with chicken thighs and mix well.
  29. 29Add the marinade to a bag with chicken thighs and mix well.
  30. 30Add the marinade to a bag with chicken thighs and mix well.
  31. 31Refrigerate for at least 24 hours.
  32. 32Refrigerate for at least 24 hours.
  33. 33Refrigerate for at least 24 hours.
  34. 34Grill the chicken.
  35. 35Grill the chicken.
  36. 36Grill the chicken.

Ingredients

  • 7 oz can chipotle peppers in adobo sauce
  • 7 oz can chipotle peppers in adobo sauce
  • 7 oz can chipotle peppers in adobo sauce
  • 1 empty can chicken broth
  • 1 empty can chicken broth
  • 1 empty can chicken broth
  • 1 tablespoon minced garlic
  • 1 tablespoon minced garlic
  • 1 tablespoon minced garlic
  • 1 white onion
  • 1 white onion
  • 1 white onion
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon pepper
  • 0.5 teaspoon pepper
  • 0.5 teaspoon pepper
  • 8 chicken thighs
  • 8 chicken thighs
  • 8 chicken thighs

Equipment

blender
Copycat Chipotle Chicken Marinade | Clip Recipe