Directions
- 1Boil and mash potatoes.
- 2Add salt, black pepper, red pepper flakes, and flour to the mashed potatoes.
- 3Knead the mixture into a dough.
- 4Roll out the dough.
- 5Cut the dough into long strips.
- 6Fry the potato strips in hot oil until golden brown.
Ingredients
- 2 cups boiled potatoes
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp red pepper flakes
- 2 tbsp all-purpose flour
- 1 cup oil
Equipment
bowlforkspoonrolling pinknifefrying panspatula
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