Espaguetis con salsa de pimientos asados y nueces

Name: Espaguetis con salsa de pimientos asados y nueces
Yield: 2 servings
Cuisine: Spanish
Ingredients: 250 gr espaguetis; 200 ml leche evaporada; 1 cebolla; al gusto sal; al gusto pimienta; aceite de oliva virgen extra; 125 gr pimientos asados; 20 gr nueces; 1 diente de ajo; 1 cucharadita tomate concentrado; un poco perejil fresco

Serves 2

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Espaguetis con salsa de pimientos asados y nueces

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Serves 2

Directions

1In a pot with olive oil, sauté the onion with a little salt.
2While the onion cooks, blend roasted peppers with nuts, parsley, a clove of garlic, and a spoonful of tomato concentrate.
3Once the sauce is well blended, add it to the pot with the onion and evaporated milk, then stir.
4Add the cooked pasta.
5If needed, add a little of the pasta cooking water.
6Cook for a couple of minutes and enjoy.

Ingredients

250 gr espaguetis
200 ml leche evaporada
1 cebolla
al gusto sal
al gusto pimienta
aceite de oliva virgen extra
125 gr pimientos asados
20 gr nueces
1 diente de ajo
1 cucharadita tomate concentrado
un poco perejil fresco

Equipment

olla

Tips

If the sauce becomes too thick, add a little of the pasta cooking water.

Espaguetis con salsa de pimientos asados y nueces

Serves 2

tiktok.com

Espaguetis con salsa de pimientos asados y nueces

tiktok.com

Serves 2

Directions

1In a pot with olive oil, sauté the onion with a little salt.
2While the onion cooks, blend roasted peppers with nuts, parsley, a clove of garlic, and a spoonful of tomato concentrate.
3Once the sauce is well blended, add it to the pot with the onion and evaporated milk, then stir.
4Add the cooked pasta.
5If needed, add a little of the pasta cooking water.
6Cook for a couple of minutes and enjoy.