Spicy Chicken Fries
Serves 1
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Spicy Chicken Fries
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Serves 1
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Directions
1
Cut your chicken breast in half.
2
Cut your chicken breast in half.
3
Cut your chicken breast in half.
4
Cut the chicken into french fry shape.
5
Cut the chicken into french fry shape.
6
Cut the chicken into french fry shape.
7
Marinate the chicken in buttermilk and Frank's Red Hot.
8
Marinate the chicken in buttermilk and Frank's Red Hot.
9
Marinate the chicken in buttermilk and Frank's Red Hot.
10
For the dredge, take all-purpose flour, onion powder, garlic powder, smoked paprika, and seasoned salt.
11
For the dredge, take all-purpose flour, onion powder, garlic powder, smoked paprika, and seasoned salt.
12
For the dredge, take all-purpose flour, onion powder, garlic powder, smoked paprika, and seasoned salt.
13
First, coat the chicken in the seasoned flour.
14
First, coat the chicken in the seasoned flour.
15
First, coat the chicken in the seasoned flour.
16
Dunk them in the eggs.
17
Dunk them in the eggs.
18
Dunk them in the eggs.
19
Coat them in panko breadcrumbs.
20
Coat them in panko breadcrumbs.
21
Coat them in panko breadcrumbs.
22
Fry at 375 degrees Fahrenheit for 90 seconds.
23
Fry at 375 degrees Fahrenheit for 90 seconds.
24
Fry at 375 degrees Fahrenheit for 90 seconds.
25
Finish them off with salt, pepper, and chili powder.
26
Finish them off with salt, pepper, and chili powder.
27
Finish them off with salt, pepper, and chili powder.
Ingredients
1 chicken breast
1 chicken breast
1 chicken breast
buttermilk
buttermilk
buttermilk
Frank's Red Hot
Frank's Red Hot
Frank's Red Hot
all-purpose flour
all-purpose flour
all-purpose flour
onion powder
onion powder
onion powder
garlic powder
garlic powder
garlic powder
smoked paprika
smoked paprika
smoked paprika
seasoned salt
seasoned salt
seasoned salt
eggs
eggs
eggs
panko breadcrumbs
panko breadcrumbs
panko breadcrumbs
salt
salt
salt
pepper
pepper
pepper
chili powder
chili powder
chili powder