Directions
- 1Mix ingredients until smooth and even.
- 2Divide into 6 balls.
- 3Shape into discs.
- 4Let rest for 20 min.
- 5Cook on a hot non-stick pan until bubbles form, flip and cook both sides.
Ingredients
- 190 g flour
- 150 g strained Greek yogurt
- a pinch baking soda
Equipment
bowlpanrolling pin
Tips
- This recipe is perfect to keep you full without guilt.
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