Serves 1
Directions
- 1The apples are done and cooling off.
- 2Make a cinnamon brown sugar streusel by combining brown sugar, cinnamon, salty butter, a little more salt, and vanilla.
- 3Smush all the streusel ingredients together.
- 4Add flour to the streusel.
- 5Make the apple cake by combining more butter, brown sugar, white sugar, a little more salt, and vanilla.
- 6Add three eggs, one at a time, to the cake mixture.
- 7Add flour, baking powder, and baking soda to the cake mixture.
- 8Add apple and a little more lemon juice to the cake batter.
- 9Layer the cake: apple cake, apple filling, streusel.
- 10Bake the cake.
- 11After baking, top the hot cake with a maple sea salt glaze.
Ingredients
- apples
- brown sugar
- cinnamon
- salty butter
- salt
- vanilla
- flour
- butter
- white sugar
- 3 eggs
- baking powder
- baking soda
- apple
- lemon juice
Tips
- Trust the process, even if the cake batter looks ugly.
- Top with maple sea salt glaze while hot for a crispy, crackly, crunchy top.
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