Seafood Strudels

Serves 1
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Directions

  1. 1Rinse the raw shrimp in a colander.
  2. 2Rinse the raw shrimp in a colander.
  3. 3Rinse the raw shrimp in a colander.
  4. 4Chop the shrimp into smaller pieces on a cutting board.
  5. 5Chop the shrimp into smaller pieces on a cutting board.
  6. 6Chop the shrimp into smaller pieces on a cutting board.
  7. 7Add butter to a pan and melt it.
  8. 8Add butter to a pan and melt it.
  9. 9Add butter to a pan and melt it.
  10. 10Add minced garlic to the melted butter and stir.
  11. 11Add minced garlic to the melted butter and stir.
  12. 12Add minced garlic to the melted butter and stir.
  13. 13Add chopped shallots to the pan and cook.
  14. 14Add chopped shallots to the pan and cook.
  15. 15Add chopped shallots to the pan and cook.
  16. 16Add the chopped shrimp to the pan and cook.
  17. 17Add the chopped shrimp to the pan and cook.
  18. 18Add the chopped shrimp to the pan and cook.
  19. 19Add lump crab meat to the pan.
  20. 20Add lump crab meat to the pan.
  21. 21Add lump crab meat to the pan.
  22. 22Stir the shrimp and crab meat together in the pan.
  23. 23Stir the shrimp and crab meat together in the pan.
  24. 24Stir the shrimp and crab meat together in the pan.
  25. 25Add fresh parsley and chives to the seafood mixture.
  26. 26Add fresh parsley and chives to the seafood mixture.
  27. 27Add fresh parsley and chives to the seafood mixture.
  28. 28Remove the seafood mixture from the heat and set aside.
  29. 29Remove the seafood mixture from the heat and set aside.
  30. 30Remove the seafood mixture from the heat and set aside.
  31. 31In a bowl, add mayonnaise.
  32. 32In a bowl, add mayonnaise.
  33. 33In a bowl, add mayonnaise.
  34. 34Add Dijon mustard to the bowl.
  35. 35Add Dijon mustard to the bowl.
  36. 36Add Dijon mustard to the bowl.
  37. 37Add Worcestershire sauce to the bowl.
  38. 38Add Worcestershire sauce to the bowl.
  39. 39Add Worcestershire sauce to the bowl.
  40. 40Squeeze lemon juice into the bowl.
  41. 41Squeeze lemon juice into the bowl.
  42. 42Squeeze lemon juice into the bowl.
  43. 43Add garlic paste to the bowl.
  44. 44Add garlic paste to the bowl.
  45. 45Add garlic paste to the bowl.
  46. 46Crack an egg into the bowl.
  47. 47Crack an egg into the bowl.
  48. 48Crack an egg into the bowl.
  49. 49Add onion powder to the bowl.
  50. 50Add onion powder to the bowl.
  51. 51Add onion powder to the bowl.
  52. 52Add Old Bay seasoning to the bowl.
  53. 53Add Old Bay seasoning to the bowl.
  54. 54Add Old Bay seasoning to the bowl.
  55. 55Add black pepper to the bowl.
  56. 56Add black pepper to the bowl.
  57. 57Add black pepper to the bowl.
  58. 58Stir all ingredients in the bowl until well combined to form a sauce.
  59. 59Stir all ingredients in the bowl until well combined to form a sauce.
  60. 60Stir all ingredients in the bowl until well combined to form a sauce.
  61. 61Add fresh chives to the sauce and mix.
  62. 62Add fresh chives to the sauce and mix.
  63. 63Add fresh chives to the sauce and mix.
  64. 64Pour the cooked seafood mixture into the bowl with the sauce.
  65. 65Pour the cooked seafood mixture into the bowl with the sauce.
  66. 66Pour the cooked seafood mixture into the bowl with the sauce.
  67. 67Add shredded mozzarella cheese to the mixture.
  68. 68Add shredded mozzarella cheese to the mixture.
  69. 69Add shredded mozzarella cheese to the mixture.
  70. 70Add grated Parmesan cheese to the mixture.
  71. 71Add grated Parmesan cheese to the mixture.
  72. 72Add grated Parmesan cheese to the mixture.
  73. 73Add bread crumbs to the mixture.
  74. 74Add bread crumbs to the mixture.
  75. 75Add bread crumbs to the mixture.
  76. 76Mix all ingredients well to create the seafood filling.
  77. 77Mix all ingredients well to create the seafood filling.
  78. 78Mix all ingredients well to create the seafood filling.
  79. 79Unroll pre-rolled puff pastry onto a baking sheet.
  80. 80Unroll pre-rolled puff pastry onto a baking sheet.
  81. 81Unroll pre-rolled puff pastry onto a baking sheet.
  82. 82Cut the puff pastry into equal squares.
  83. 83Cut the puff pastry into equal squares.
  84. 84Cut the puff pastry into equal squares.
  85. 85Place a spoonful of the seafood filling onto each pastry square.
  86. 86Place a spoonful of the seafood filling onto each pastry square.
  87. 87Place a spoonful of the seafood filling onto each pastry square.
  88. 88In a small bowl, crack an egg.
  89. 89In a small bowl, crack an egg.
  90. 90In a small bowl, crack an egg.
  91. 91Add a splash of water to the egg.
  92. 92Add a splash of water to the egg.
  93. 93Add a splash of water to the egg.
  94. 94Whisk the egg and water to make an egg wash.
  95. 95Whisk the egg and water to make an egg wash.
  96. 96Whisk the egg and water to make an egg wash.
  97. 97Brush the edges of each pastry square with the egg wash.
  98. 98Brush the edges of each pastry square with the egg wash.
  99. 99Brush the edges of each pastry square with the egg wash.
  100. 100Fold the pastry over the filling to create sealed strudels.
  101. 101Fold the pastry over the filling to create sealed strudels.
  102. 102Fold the pastry over the filling to create sealed strudels.
  103. 103Bake the strudels in the oven until golden brown.
  104. 104Bake the strudels in the oven until golden brown.
  105. 105Bake the strudels in the oven until golden brown.
  106. 106Remove the baked strudels from the oven.
  107. 107Remove the baked strudels from the oven.
  108. 108Remove the baked strudels from the oven.
  109. 109Brush the baked strudels with a glaze or melted butter for shine.
  110. 110Brush the baked strudels with a glaze or melted butter for shine.
  111. 111Brush the baked strudels with a glaze or melted butter for shine.

Ingredients

  • pre-rolled puff pastry
  • pre-rolled puff pastry
  • pre-rolled puff pastry
  • peeled shrimp
  • peeled shrimp
  • peeled shrimp
  • lump crab meat
  • lump crab meat
  • lump crab meat
  • mayo
  • mayo
  • mayo
  • Dijon mustard
  • Dijon mustard
  • Dijon mustard
  • Worcestershire sauce
  • Worcestershire sauce
  • Worcestershire sauce
  • hot sauce
  • hot sauce
  • hot sauce
  • 2 lemons
  • 2 lemons
  • 2 lemons
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • black pepper
  • black pepper
  • black pepper
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • old bay
  • old bay
  • old bay
  • chives
  • chives
  • chives
  • mozzarella cheese
  • mozzarella cheese
  • mozzarella cheese
  • Parmesan cheese
  • Parmesan cheese
  • Parmesan cheese
  • bread crumbs
  • bread crumbs
  • bread crumbs
  • parsley
  • parsley
  • parsley
  • shallots
  • shallots
  • shallots
  • minced garlic
  • minced garlic
  • minced garlic
  • garlic paste
  • garlic paste
  • garlic paste
  • butter
  • butter
  • butter

Equipment

colandercutting boardknifepanspoonbowlwhiskbaking sheetbrushoven