Seafood Strudels

Serves 1
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Directions

  1. 1Rinse the raw shrimp in a colander.
  2. 2Chop the shrimp into smaller pieces on a cutting board.
  3. 3Add butter to a pan and melt it.
  4. 4Add minced garlic to the melted butter and stir.
  5. 5Add chopped shallots to the pan and cook.
  6. 6Add the chopped shrimp to the pan and cook.
  7. 7Add lump crab meat to the pan.
  8. 8Stir the shrimp and crab meat together in the pan.
  9. 9Add fresh parsley and chives to the seafood mixture.
  10. 10Remove the seafood mixture from the heat and set aside.
  11. 11In a bowl, add mayonnaise.
  12. 12Add Dijon mustard to the bowl.
  13. 13Add Worcestershire sauce to the bowl.
  14. 14Squeeze lemon juice into the bowl.
  15. 15Add garlic paste to the bowl.
  16. 16Crack an egg into the bowl.
  17. 17Add onion powder to the bowl.
  18. 18Add Old Bay seasoning to the bowl.
  19. 19Add black pepper to the bowl.
  20. 20Stir all ingredients in the bowl until well combined to form a sauce.
  21. 21Add fresh chives to the sauce and mix.
  22. 22Pour the cooked seafood mixture into the bowl with the sauce.
  23. 23Add shredded mozzarella cheese to the mixture.
  24. 24Add grated Parmesan cheese to the mixture.
  25. 25Add bread crumbs to the mixture.
  26. 26Mix all ingredients well to create the seafood filling.
  27. 27Unroll pre-rolled puff pastry onto a baking sheet.
  28. 28Cut the puff pastry into equal squares.
  29. 29Place a spoonful of the seafood filling onto each pastry square.
  30. 30In a small bowl, crack an egg.
  31. 31Add a splash of water to the egg.
  32. 32Whisk the egg and water to make an egg wash.
  33. 33Brush the edges of each pastry square with the egg wash.
  34. 34Fold the pastry over the filling to create sealed strudels.
  35. 35Bake the strudels in the oven until golden brown.
  36. 36Remove the baked strudels from the oven.
  37. 37Brush the baked strudels with a glaze or melted butter for shine.

Ingredients

  • pre-rolled puff pastry
  • peeled shrimp
  • lump crab meat
  • mayo
  • Dijon mustard
  • Worcestershire sauce
  • hot sauce
  • 2 lemons
  • 2 eggs
  • black pepper
  • garlic powder
  • onion powder
  • old bay
  • chives
  • mozzarella cheese
  • Parmesan cheese
  • bread crumbs
  • parsley
  • shallots
  • minced garlic
  • garlic paste
  • butter

Equipment

colandercutting boardknifepanspoonbowlwhiskbaking sheetbrushoven

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