Chicken Crust Pizza

45 mins
Serves 1
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Directions

  1. 1Combine ground chicken, two eggs, half a cup or a little bit more of Parmesan cheese, 1 teaspoon of garlic powder, 1 teaspoon of Italian seasoning, and a fourth of a teaspoon of salt and pepper.
  2. 2Spread the chicken mix evenly onto a baking pan lined with parchment paper.
  3. 3Bake in the oven at 400°F for 25 to 30 minutes until golden on top.
  4. 4Let the chicken crust cool down for about 15 minutes.
  5. 5Spread your preferred pizza sauce on the cooled chicken crust.
  6. 6Add mozzarella cheese, turkey pepperoni, and black olives, or any other desired toppings.
  7. 7Put the pizza back in the oven at 425°F for 10 minutes.
  8. 8Broil for two or three minutes at the end for extra crispiness.
  9. 9Cut the pizza with a pizza cutter and optionally add a little hot sauce.

Ingredients

  • 1 pack ground chicken
  • 2 eggs
  • 0.5 cup Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 0.25 tsp salt
  • 0.25 tsp pepper
  • Pizza sauce
  • part skim mozzarella cheese
  • Turkey pepperoni
  • black olives
  • hot sauce

Equipment

baking panparchment paperovenpizza cutter

Tips

  • Spread the chicken mix thin for the crust.
  • Let the chicken crust cool down for about 15 minutes before adding toppings.
  • Customize toppings as desired.