Directions
- 1Add butter to a cast iron skillet.
- 2Add steak cubes and season with Montreal steak seasoning.
- 3Sear the steak cubes on each side.
- 4In a bowl, combine panko bread crumbs, parmesan cheese, provolone cheese, and ranch dressing.
- 5Mix well until it is not runny.
- 6Turn off heat and top the cooked steak with cheese mixture.
- 7Broil in oven on high for 6-7 minutes until lightly toasted.
Ingredients
- 1 tablespoon butter
- 1 pound steak
- 1 tablespoon Montreal steak seasoning
- 1 cup panko bread crumbs
- 2 handfuls parmesan cheese
- 2 handfuls provolone cheese
- 1 tablespoon ranch dressing
Equipment
cast iron skilletmixing bowl
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