Parmesan Crusted Steak Bites

7 mins
Serves 2
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Directions

  1. 1Add butter to a cast iron skillet.
  2. 2Add butter to a cast iron skillet.
  3. 3Add butter to a cast iron skillet.
  4. 4Add steak cubes and season with Montreal steak seasoning.
  5. 5Add steak cubes and season with Montreal steak seasoning.
  6. 6Add steak cubes and season with Montreal steak seasoning.
  7. 7Sear the steak cubes on each side.
  8. 8Sear the steak cubes on each side.
  9. 9Sear the steak cubes on each side.
  10. 10In a bowl, combine panko bread crumbs, parmesan cheese, provolone cheese, and ranch dressing.
  11. 11In a bowl, combine panko bread crumbs, parmesan cheese, provolone cheese, and ranch dressing.
  12. 12In a bowl, combine panko bread crumbs, parmesan cheese, provolone cheese, and ranch dressing.
  13. 13Mix well until it is not runny.
  14. 14Mix well until it is not runny.
  15. 15Mix well until it is not runny.
  16. 16Turn off heat and top the cooked steak with cheese mixture.
  17. 17Turn off heat and top the cooked steak with cheese mixture.
  18. 18Turn off heat and top the cooked steak with cheese mixture.
  19. 19Broil in oven on high for 6-7 minutes until lightly toasted.
  20. 20Broil in oven on high for 6-7 minutes until lightly toasted.
  21. 21Broil in oven on high for 6-7 minutes until lightly toasted.

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 pound steak
  • 1 pound steak
  • 1 pound steak
  • 1 tablespoon Montreal steak seasoning
  • 1 tablespoon Montreal steak seasoning
  • 1 tablespoon Montreal steak seasoning
  • 1 cup panko bread crumbs
  • 1 cup panko bread crumbs
  • 1 cup panko bread crumbs
  • 2 handfuls parmesan cheese
  • 2 handfuls parmesan cheese
  • 2 handfuls parmesan cheese
  • 2 handfuls provolone cheese
  • 2 handfuls provolone cheese
  • 2 handfuls provolone cheese
  • 1 tablespoon ranch dressing
  • 1 tablespoon ranch dressing
  • 1 tablespoon ranch dressing

Equipment

cast iron skilletmixing bowl