My Go-To Beach Lunch
Directions
- 1Lay down a Carb balance tortilla on a paper towel.
- 2Spread a wedge of jalapeno laughing cow cheese on the tortilla.
- 3Place three slices of ham on top of the cheese.
- 4Add five slices of bread and butter pickles.
- 5Roll the tortilla tightly.
- 6Wrap the rolled tortilla in a paper towel.
- 7Place the wrapped tortilla in a ziploc bag.
Ingredients
- 1 carb balance tortilla
- 1 wedge jalapeno laughing cow cheese
- 3 slices ham
- 5 slices bread and butter pickles
Equipment
knifespreader
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