Jalapeño Popper Bagels
Directions
- 1Mix yogurt, jalapeños, bacon, almond flour, and cheddar.
- 2Roll the mixture into a log.
- 3Slice the log into 8 pieces.
- 4Poke holes in the middle of each piece.
- 5Bake at 375°F for 25 minutes.
- 6Serve with cream cheese.
Ingredients
- 0.75 cup Greek yogurt
- 1 cup almond flour
- 1 tsp baking powder
- 3 tbsp diced jalapeños
- 3 tbsp bacon crumbles
- 0.25 cup shredded cheddar
Equipment
mixing bowlmeasuring cupspoonknifebaking sheetparchment paper
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