Sweet Marie Bars
Directions
- 1In a large bowl, combine 4 cups of Rice Krispies cereal and 2 cups of salted peanuts.
- 2In a small saucepan, combine 1 cup of peanut butter, 1 cup of corn syrup, and 1 cup of packed brown sugar.
- 3Heat the peanut butter mixture on the stove over medium-low heat until it is nice, creamy, and combined. Do not cook or boil.
- 4Pour the creamy peanut butter mixture over the Rice Krispies and peanuts in the large bowl.
- 5Incorporate the mixture well until everything is evenly coated.
- 6Transfer the mixture into the bottom of a 9x13 prepared pan.
- 7Press the mixture firmly and evenly throughout the pan.
- 8In a measuring cup, combine 1 cup of milk chocolate chips and 1 cup of butterscotch chips with a little bit of coconut oil and melt using the microwave method (or double boiler).
- 9Pour the melted chocolate and butterscotch mixture on top of the pressed base in the pan.
- 10Spread the melted topping evenly over the bars.
- 11Allow the bars to set on the counter at room temperature for approximately 4 hours before cutting them.
- 12Carefully remove the set bars from the pan using the parchment paper.
- 13Cut the bars into desired slices.
- 14Taste a slice of the Sweet Marie Bar.
Ingredients
- 4 cups Rice Krispies cereal
- 2 cups salted peanuts
- 1 cup peanut butter
- 1 cup corn syrup
- 1 cup packed brown sugar
- 1 cup milk chocolate chips
- 1 cup butterscotch chips
- coconut oil
Equipment
large bowlsmall saucepanspatula9x13 prepared panmeasuring cupknife
Tips
- When melting the peanut butter mixture, use medium-low heat and do not boil; the goal is to get it nice, creamy, and combined.
- For melting chocolate and butterscotch chips, you can use the double boiler method instead of the microwave.
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