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Rotisserie Chicken Seasoning

Serves 1
facebook.com

Rotisserie Chicken Seasoning

facebook.com
Serves 1

Directions

  1. 1Add 1/4 cup of paprika to a bowl.
  2. 2Add 2 tablespoons of onion powder.
  3. 3Add 2 tablespoons of garlic powder.
  4. 4Add 2 tablespoons of thyme.
  5. 5Add 2 tablespoons of oregano.
  6. 6Add 1 tablespoon of black pepper.
  7. 7Add 1 tablespoon of kosher salt.
  8. 8Add 2 teaspoons of dried rosemary.
  9. 9Add 2 teaspoons of dried sage.
  10. 10Add 2 teaspoons of chili powder.
  11. 11Add 1 teaspoon of nutmeg.
  12. 12Add 1 teaspoon of ground coriander.
  13. 13Add 1 teaspoon of cayenne.
  14. 14Add 1 tablespoon of brown sugar.
  15. 15Mix well.
  16. 16Store in an airtight container.

Ingredients

  • 0.25 cup Paprika
  • 2 tablespoons Onion Powder
  • 2 tablespoons Garlic Powder
  • 2 tablespoons Thyme
  • 2 tablespoons Oregano
  • 1 tablespoon Black Pepper
  • 1 tablespoon Kosher Salt
  • 2 teaspoons Dried Rosemary
  • 2 teaspoons Dried Sage
  • 2 teaspoons Chili Powder
  • 1 teaspoon Nutmeg
  • 1 teaspoon Ground Coriander
  • 1 teaspoon Cayenne
  • 1 tablespoon Brown Sugar

Equipment

bowlwhisk

Tips

  • You can omit the salt to make this recipe low sodium.
  • Use 1 to 2 tablespoons per chicken.
  • Use about a teaspoon per piece if using on individual pieces of chicken.
  • Use with olive oil and melted butter.

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