Texas Chili
Serves 1
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Texas Chili
tiktok.com
Serves 1
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Directions
1
Roughly chop up some chuck.
2
Roughly chop up some chuck.
3
Roughly chop up some chuck.
4
Salt the chuck.
5
Salt the chuck.
6
Salt the chuck.
7
Add pepper to the chuck.
8
Add pepper to the chuck.
9
Add pepper to the chuck.
10
Sear the chuck in a Dutch oven until browned.
11
Sear the chuck in a Dutch oven until browned.
12
Sear the chuck in a Dutch oven until browned.
13
Remove the seared chuck from the Dutch oven.
14
Remove the seared chuck from the Dutch oven.
15
Remove the seared chuck from the Dutch oven.
16
Add ground beef to the Dutch oven with the remaining fat from the chuck.
17
Add ground beef to the Dutch oven with the remaining fat from the chuck.
18
Add ground beef to the Dutch oven with the remaining fat from the chuck.
19
Break apart the ground beef and let it cook for a minute.
20
Break apart the ground beef and let it cook for a minute.
21
Break apart the ground beef and let it cook for a minute.
22
Remove the cooked ground beef from the Dutch oven.
23
Remove the cooked ground beef from the Dutch oven.
24
Remove the cooked ground beef from the Dutch oven.
25
Add chopped red bell peppers, green bell peppers, and onions to the Dutch oven.
26
Add chopped red bell peppers, green bell peppers, and onions to the Dutch oven.
27
Add chopped red bell peppers, green bell peppers, and onions to the Dutch oven.
28
Sauté the vegetables until they start to release their moisture and absorb the beef fat.
29
Sauté the vegetables until they start to release their moisture and absorb the beef fat.
30
Sauté the vegetables until they start to release their moisture and absorb the beef fat.
31
Add minced garlic to the vegetables and cook until fragrant.
32
Add minced garlic to the vegetables and cook until fragrant.
33
Add minced garlic to the vegetables and cook until fragrant.
34
Add ancho chili powder to the vegetables and mix well.
35
Add ancho chili powder to the vegetables and mix well.
36
Add ancho chili powder to the vegetables and mix well.
37
Add masa harina to the mixture and stir until combined.
38
Add masa harina to the mixture and stir until combined.
39
Add masa harina to the mixture and stir until combined.
40
Add crushed and canned tomatoes, chicken stock, and water to the pot and bring to a simmer.
41
Add crushed and canned tomatoes, chicken stock, and water to the pot and bring to a simmer.
42
Add crushed and canned tomatoes, chicken stock, and water to the pot and bring to a simmer.
43
Add guajillo chilies and Mexican oregano to the simmering mixture.
44
Add guajillo chilies and Mexican oregano to the simmering mixture.
45
Add guajillo chilies and Mexican oregano to the simmering mixture.
46
Add the seared chuck and cooked ground beef back into the pot.
47
Add the seared chuck and cooked ground beef back into the pot.
48
Add the seared chuck and cooked ground beef back into the pot.
49
Reduce the chili until it thickens to the desired consistency.
50
Reduce the chili until it thickens to the desired consistency.
51
Reduce the chili until it thickens to the desired consistency.
Ingredients
chuck
chuck
chuck
ground beef
ground beef
ground beef
chopped red bell peppers
chopped red bell peppers
chopped red bell peppers
chopped green bell peppers
chopped green bell peppers
chopped green bell peppers
chopped onions
chopped onions
chopped onions
garlic
garlic
garlic
ancho chili
ancho chili
ancho chili
masa harina
masa harina
masa harina
crushed tomatoes
crushed tomatoes
crushed tomatoes
canned tomatoes
canned tomatoes
canned tomatoes
0.5 quart chicken stock
0.5 quart chicken stock
0.5 quart chicken stock
1 quart water
1 quart water
1 quart water
guajillo chilies
guajillo chilies
guajillo chilies
Mexican oregano
Mexican oregano
Mexican oregano
Equipment
knife
cutting board
tongs
dutch oven
slotted spoon
wooden spoon
Tips
Salt every single layer of meat.
Add garlic toward the end of cooking the vegetables to get it fragrant.
For a thicker consistency, add masa harina.