Directions
- 1Chop the onion.
- 2Add the chopped onion to the skillet.
- 3Add minced garlic to the skillet.
- 4Add black pepper to the skillet.
- 5Add the ground beef to the skillet.
- 6Break up the ground beef using the meat chopper.
- 7Add chili powder, paprika, and garlic powder to the skillet.
- 8Add beef bone broth to the skillet.
- 9Add Banza elbow pasta to the skillet.
- 10Stir the mixture.
- 11Cover the skillet with the lid and let it simmer.
- 12Add tomato paste.
- 13Stir the mixture.
- 14Add shredded fat free cheese.
- 15Stir the mixture.
- 16Serve.
Ingredients
- 1 yellow onion
- 2 lbs lean 96-4 ground beef
- 3 tablespoons tomato paste
- 28.5 ounces beef bone broth
- 2 boxes Banza elbow pasta
- 2 cups shredded fat free cheese
- 0 salt
- 0 pepper
- 0 garlic
- 0 chili powder
- 0 garlic powder
- 0 smoked paprika
Equipment
cutting boardlarge skilletmeat chopperwooden spoonglass lidcan opener
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