Amande de mer with spicy coconut and spicy sauce

Serves 1
tiktok.com

Directions

  1. 1Unwrap the clams and place them in a bowl under running water to clean them.
  2. 2Slice the shallots.
  3. 3Slice the garlic.
  4. 4Slice the ginger.
  5. 5Heat oil in a pan and add the sliced shallots, garlic, and ginger.
  6. 6Add red chili and lemongrass to the pan.
  7. 7Pour coconut milk into the pan and mix well.
  8. 8Add the cleaned clams to the pan.
  9. 9Cover the pan with a lid and cook until the clams open.
  10. 10Arrange the cooked clams in a serving bowl.
  11. 11Pour the coconut sauce over the clams.
  12. 12Garnish with sliced jalape o and cilantro.
  13. 13Drizzle with green spicy sauce.

Ingredients

  • Clams
  • Shallots
  • Garlic
  • Ginger
  • Oil
  • Red chili
  • Lemongrass
  • Coconut milk
  • Jalape o
  • Lime
  • Cilantro

Equipment

BowlStrainerPanLidKnifeCutting board

Related recipes

Sri Lankan style chili pepper pork

Sri Lankan style chili pepper pork

Thai · Soup
Pad Kra Pao

Pad Kra Pao

Thai · Soup
Coconut Lime Poached Cod

Coconut Lime Poached Cod

Thai · Soup25m
Thai Green Curry with Cod and Spinach

Thai Green Curry with Cod and Spinach

Thai · Soup30m
Sweet Chilli Sauce

Sweet Chilli Sauce

Thai · Soup
Thai basil chicken with sticky sesame green beans

Thai basil chicken with sticky sesame green beans

Thai · Soup20m
Chicken Satti

Chicken Satti

Thai · Soup40m
Chili Crispy Pork Noodle

Chili Crispy Pork Noodle

Thai · Soup15m
Thai Basil Beef Inspired Bowl

Thai Basil Beef Inspired Bowl

Thai · Soup
Thai Coconut Vegetable Soup

Thai Coconut Vegetable Soup

Thai · Soup40m
Thai Meatballs with Red Curry Sauce

Thai Meatballs with Red Curry Sauce

Thai · Soup
Tofu and Eggs with Tomato Mushroom Sauce

Tofu and Eggs with Tomato Mushroom Sauce

Thai · Soup15m