Smashed Baked Potato Cups

12 mins
Serves 1
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Directions

  1. 1Place potatoes in muffin tin.
  2. 2Use a small metal cup to create a well in each potato.
  3. 3Fill each potato well with sour cream.
  4. 4Add diced red onion to the sour cream.
  5. 5Top with bacon pieces.
  6. 6Add shredded cheddar cheese.
  7. 7Bake until cheese is melted and bubbly.
  8. 8Garnish with chopped green onions.

Ingredients

  • 6 potatoes
  • 6 spoonfuls sour cream
  • 6 spoonfuls red onion
  • 6 spoonfuls bacon
  • 6 spoonfuls cheddar cheese
  • 6 spoonfuls green onions

Equipment

muffin tinsmall metal cupspoon