Directions
- 1Place potatoes in muffin tin.
- 2Use a small metal cup to create a well in each potato.
- 3Fill each potato well with sour cream.
- 4Add diced red onion to the sour cream.
- 5Top with bacon pieces.
- 6Add shredded cheddar cheese.
- 7Bake until cheese is melted and bubbly.
- 8Garnish with chopped green onions.
Ingredients
- 6 potatoes
- 6 spoonfuls sour cream
- 6 spoonfuls red onion
- 6 spoonfuls bacon
- 6 spoonfuls cheddar cheese
- 6 spoonfuls green onions
Equipment
muffin tinsmall metal cupspoon
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