Black Bean Chocolate Cake

Directions

  1. 1Blend together black beans, sugar, eggs, oil, and vanilla.
  2. 2Blend in the cocoa powder and leavener.
  3. 3Bake the cake.

Ingredients

  • black beans
  • sugar
  • eggs
  • oil
  • vanilla
  • cocoa powder
  • leavener

Equipment

blender

Tips

  • The oil-based version is recommended over the butter-based version for a better crumb and easier blending.
  • You cannot taste the beans in the finished cake.