Garlic Cheese Cloud Bread
Directions
- 1Separate three egg whites into a bowl.
- 2Beat the egg whites until stiff peaks form.
- 3Add shredded cheese to the beaten egg whites.
- 4Season with garlic powder, chili flakes, and oregano.
- 5Gently fold the ingredients together.
- 6Scoop the mixture onto parchment paper, forming small mounds.
- 7Air fry at 180°C for 12 minutes until puffed and golden.
Ingredients
- 3 egg whites
- 100 g shredded cheese
- garlic powder
- chilli flakes
- oregano
Equipment
bowlelectric mixerair fryer
Tips
- This is a high-protein, low-calorie alternative to traditional garlic bread, and it's also gluten-free.