Directions
- 1Start by chopping the spring onion.
- 2Drain the canned tuna and put it into a bowl.
- 3Add the chopped spring onion to the tuna.
- 4Add sweetcorn to the bowl.
- 5Squeeze half a lemon into the bowl.
- 6Add mayonnaise to the mixture.
- 7Add a dash of chili flakes and black pepper.
- 8Mix all the ingredients together to create the tuna spread.
- 9In a separate bowl, add olive oil, garlic, and thyme.
- 10Whisk the mixture until well combined.
- 11Slice the cheese.
- 12Place two slices of bread on a cutting board.
- 13Brush one side of each bread slice with the olive oil, garlic, and thyme mixture.
- 14Flip the bread slices over.
- 15Spread the tuna mixture evenly on one slice of bread.
- 16Place the cheese on the other slice of bread.
- 17Carefully combine the two halves to form the sandwich.
- 18Place the sandwich into the air fryer.
- 19Cook until golden brown and crispy.
- 20Remove the sandwich from the air fryer.
Ingredients
- 2 slice bread
- 200 g tuna
- 1 spring onion
- 55 g sweetcorn
- 0.5 lemon
- mayo
- garlic
- olive oil
- thyme
- 20 g cheddar
Equipment
cutting boardknifebowlspoonair fryer
Tips
- Do not skip the step of brushing the bread with olive oil, garlic, and thyme as it makes the bread crispy.
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