Lindt Cinnamon Swirl Latte + Cinnamon Roll Cold Foam

2 mins
Serves 1
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Directions

  1. 1Unwrap two Lindt cinnamon swirl truffles and place them in a small cup.
  2. 2Make espresso using an espresso machine.
  3. 3Add the espresso to a cup that contains the two Lindt truffles.
  4. 4Stir the mixture.
  5. 5Fill a cup with ice.
  6. 6Add the coffee mixture to the glass with ice.
  7. 7Add International Delight Cinnabon Classic Cinnamon Roll Coffee Creamer.
  8. 8Add vanilla flavored milk alternative.
  9. 9Top with white chocolate shavings and ground cinnamon.
  10. 10Add two Lindt cinnamon swirl truffles on top.

Ingredients

  • 2 Lindt cinnamon swirl truffle
  • 2 espresso
  • 1 bottle International Delight Cinnabon Classic Cinnamon Roll Coffee Creamer
  • 1 cup ice
  • 200 ml Barista choice vanilla flavored milk alternative
  • 1 tablespoon white chocolate shavings
  • 1 pinch ground cinnamon

Equipment

espresso machine