Crispy Pasta Rolls
Serves 1
Directions
- 1Deep fry the pasta until crispy.
- 2Remove the pasta from the pan and place it on a tray.
- 3Place the ground beef in a bowl.
- 4Add seasoning to the ground beef.
- 5Mix the ground beef with the seasoning.
- 6Transfer the seasoned ground beef to a Ziploc bag.
- 7Flatten the ground beef in the Ziploc bag with a rolling pin.
- 8Cut a corner of the Ziploc bag.
- 9Fill the crispy pasta with the ground beef and a piece of cheese.
- 10Wrap the filled pasta with bacon.
- 11Place the wrapped pasta on a tray.
- 12Season the bacon-wrapped pasta.
- 13Add sauce to the bacon-wrapped pasta.
- 14Place the bacon-wrapped pasta in an air fryer.
- 15Cook in the air fryer until golden brown and crispy.
- 16Cut the cooked pasta rolls in half.
Ingredients
- Pasta
- Ground beef
- Seasoning
- Cheese
- Bacon
- Sauce
Equipment
PanSieveBowlZiploc bagRolling pinTrayAir fryerKnife
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