Tortellini Soup
Serves 1
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Tortellini Soup
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Serves 1
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Directions
1
Chop the onion, carrot, and celery.
2
Chop the onion, carrot, and celery.
3
Chop the onion, carrot, and celery.
4
Put the onion, carrot and celery in a bowl.
5
Put the onion, carrot and celery in a bowl.
6
Put the onion, carrot and celery in a bowl.
7
Heat oil in a pot.
8
Heat oil in a pot.
9
Heat oil in a pot.
10
Add parmesan cheese to the pot.
11
Add parmesan cheese to the pot.
12
Add parmesan cheese to the pot.
13
Add onion, carrot, and celery.
14
Add onion, carrot, and celery.
15
Add onion, carrot, and celery.
16
Stir the vegetables and cheese.
17
Stir the vegetables and cheese.
18
Stir the vegetables and cheese.
19
Add bone broth.
20
Add bone broth.
21
Add bone broth.
22
Remove stems from kale and chop them.
23
Remove stems from kale and chop them.
24
Remove stems from kale and chop them.
25
Strain the broth, cheese and vegetables.
26
Strain the broth, cheese and vegetables.
27
Strain the broth, cheese and vegetables.
28
Add the kale to the pot.
29
Add the kale to the pot.
30
Add the kale to the pot.
31
Add the cannellini beans.
32
Add the cannellini beans.
33
Add the cannellini beans.
34
Add tortellini.
35
Add tortellini.
36
Add tortellini.
37
Ladle soup into a bowl.
38
Ladle soup into a bowl.
39
Ladle soup into a bowl.
40
Add cheese and fresh dill for garnish.
41
Add cheese and fresh dill for garnish.
42
Add cheese and fresh dill for garnish.
Ingredients
1 onion
1 onion
1 onion
1 carrot
1 carrot
1 carrot
1 celery stalk
1 celery stalk
1 celery stalk
3 slices parmesan cheese
3 slices parmesan cheese
3 slices parmesan cheese
1 carton bone broth
1 carton bone broth
1 carton bone broth
1 handful kale
1 handful kale
1 handful kale
1 bowl cannellini beans
1 bowl cannellini beans
1 bowl cannellini beans
1 handful tortellini
1 handful tortellini
1 handful tortellini
1 sprig dill
1 sprig dill
1 sprig dill
Equipment
knife
cutting board
bowl
pot
spoon
strainer
ladle