Gnarly Peanut Chicken

15 mins
Serves 1
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Directions

  1. 1Lightly score the chicken breast in a checkerboard pattern to allow flavor in.
  2. 2Lightly score the chicken breast in a checkerboard pattern to allow flavor in.
  3. 3Lightly score the chicken breast in a checkerboard pattern to allow flavor in.
  4. 4Drizzle a little olive oil on the chicken and season with salt and pepper.
  5. 5Drizzle a little olive oil on the chicken and season with salt and pepper.
  6. 6Drizzle a little olive oil on the chicken and season with salt and pepper.
  7. 7Place the chicken in a pan on medium-high heat with the scored side down.
  8. 8Place the chicken in a pan on medium-high heat with the scored side down.
  9. 9Place the chicken in a pan on medium-high heat with the scored side down.
  10. 10While the chicken cooks, prepare the satay sauce by combining two heaped tablespoons of chunky peanut butter with lime juice.
  11. 11While the chicken cooks, prepare the satay sauce by combining two heaped tablespoons of chunky peanut butter with lime juice.
  12. 12While the chicken cooks, prepare the satay sauce by combining two heaped tablespoons of chunky peanut butter with lime juice.
  13. 13Add a couple of splashes of water to the sauce to achieve a spoonable texture.
  14. 14Add a couple of splashes of water to the sauce to achieve a spoonable texture.
  15. 15Add a couple of splashes of water to the sauce to achieve a spoonable texture.
  16. 16Stir in four cloves of grated garlic and chilies into the sauce.
  17. 17Stir in four cloves of grated garlic and chilies into the sauce.
  18. 18Stir in four cloves of grated garlic and chilies into the sauce.
  19. 19Flip over the chicken in the pan.
  20. 20Flip over the chicken in the pan.
  21. 21Flip over the chicken in the pan.
  22. 22Spoon the satay sauce over the chicken.
  23. 23Spoon the satay sauce over the chicken.
  24. 24Spoon the satay sauce over the chicken.
  25. 25Place the chicken under a grill on medium-high heat for six minutes.
  26. 26Place the chicken under a grill on medium-high heat for six minutes.
  27. 27Place the chicken under a grill on medium-high heat for six minutes.

Ingredients

  • 1 breast chicken
  • 1 breast chicken
  • 1 breast chicken
  • olive oil
  • olive oil
  • olive oil
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • 2 limes
  • 2 limes
  • 2 limes
  • 2 heaped tablespoons chunky quality peanut butter
  • 2 heaped tablespoons chunky quality peanut butter
  • 2 heaped tablespoons chunky quality peanut butter
  • water
  • water
  • water
  • 4 cloves grated garlic
  • 4 cloves grated garlic
  • 4 cloves grated garlic
  • chilies
  • chilies
  • chilies

Equipment

panknifegrill