Penepungan Ayam Utuh

2 mins
Serves 1
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Directions

  1. 1Place the whole chicken in a large bowl filled with flour.
  2. 2Place the whole chicken in a large bowl filled with flour.
  3. 3Place the whole chicken in a large bowl filled with flour.
  4. 4Add a cup of water to the flour and mix gently with your hands.
  5. 5Add a cup of water to the flour and mix gently with your hands.
  6. 6Add a cup of water to the flour and mix gently with your hands.
  7. 7Fully coat the chicken in the flour mixture by pressing it gently with your hands.
  8. 8Fully coat the chicken in the flour mixture by pressing it gently with your hands.
  9. 9Fully coat the chicken in the flour mixture by pressing it gently with your hands.

Ingredients

  • 1 whole chicken
  • 1 whole chicken
  • 1 whole chicken
  • 3 cups flour
  • 3 cups flour
  • 3 cups flour
  • 1 cup water
  • 1 cup water
  • 1 cup water

Equipment

large bowltongssmall bowlspoon