Pain pizza express farcis A la viande et fromage

Serves 1
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Directions

  1. 1Cook minced meat in a pan.
  2. 2Cook minced meat in a pan.
  3. 3Cook minced meat in a pan.
  4. 4Add cream and cheese to the minced meat and mix.
  5. 5Add cream and cheese to the minced meat and mix.
  6. 6Add cream and cheese to the minced meat and mix.
  7. 7Unroll the puff pastry.
  8. 8Unroll the puff pastry.
  9. 9Unroll the puff pastry.
  10. 10Cut the puff pastry into rectangles.
  11. 11Cut the puff pastry into rectangles.
  12. 12Cut the puff pastry into rectangles.
  13. 13Place slices of cheese on half of the puff pastry rectangles.
  14. 14Place slices of cheese on half of the puff pastry rectangles.
  15. 15Place slices of cheese on half of the puff pastry rectangles.
  16. 16Add the minced meat mixture on top of the cheese.
  17. 17Add the minced meat mixture on top of the cheese.
  18. 18Add the minced meat mixture on top of the cheese.
  19. 19Sprinkle with grated cheese.
  20. 20Sprinkle with grated cheese.
  21. 21Sprinkle with grated cheese.
  22. 22Fold the puff pastry into a ball.
  23. 23Fold the puff pastry into a ball.
  24. 24Fold the puff pastry into a ball.
  25. 25Flatten the dough balls.
  26. 26Flatten the dough balls.
  27. 27Flatten the dough balls.
  28. 28Cook the stuffed pastry in a pan until golden brown on both sides.
  29. 29Cook the stuffed pastry in a pan until golden brown on both sides.
  30. 30Cook the stuffed pastry in a pan until golden brown on both sides.

Ingredients

  • viande hachée
  • viande hachée
  • viande hachée
  • crème
  • crème
  • crème
  • cheese
  • cheese
  • cheese
  • pâte feuilletée
  • pâte feuilletée
  • pâte feuilletée
  • fromage
  • fromage
  • fromage

Equipment

panpizza cutter
Pain pizza express farcis A la viande et fromage | Clip Recipe