Directions
- 1Start with diced chicken thighs and add arrowroot powder.
- 2Add coconut aminos, rice wine vinegar, toasted sesame oil, ginger powder, garlic powder, honey, and chili flakes to the chicken.
- 3Throw in green beans and mushrooms.
- 4Stir fry until hot.
Ingredients
- 1 chicken thighs
- 1 tbsp arrowroot powder
- 1 tbsp coconut aminos
- 1 tbsp rice wine vinegar
- 1 tbsp sesame oil
- 1 tsp ginger powder
- 1 tsp garlic powder
- 1 tsp honey
- 1 pinch chili flakes
- 1 cup green beans
- 1 cup mushrooms
Equipment
frying pan
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