Hambúrguer Caseiro
Directions
- 1Take a frozen burger from the freezer.
- 2Take a frozen burger from the freezer.
- 3Take a frozen burger from the freezer.
- 4Put the burger on the grill.
- 5Put the burger on the grill.
- 6Put the burger on the grill.
- 7Fry the egg in a frying pan.
- 8Fry the egg in a frying pan.
- 9Fry the egg in a frying pan.
- 10Season the burger with pepper.
- 11Season the burger with pepper.
- 12Season the burger with pepper.
- 13Turn the burger and season with salt.
- 14Turn the burger and season with salt.
- 15Turn the burger and season with salt.
- 16Heat the bread in a frying pan.
- 17Heat the bread in a frying pan.
- 18Heat the bread in a frying pan.
- 19Spread green mayonnaise on the bread.
- 20Spread green mayonnaise on the bread.
- 21Spread green mayonnaise on the bread.
- 22Place the cooked burger on the bread with mayonnaise.
- 23Place the cooked burger on the bread with mayonnaise.
- 24Place the cooked burger on the bread with mayonnaise.
- 25Add cheese and a fried egg.
- 26Add cheese and a fried egg.
- 27Add cheese and a fried egg.
- 28Add tomato and lettuce.
- 29Add tomato and lettuce.
- 30Add tomato and lettuce.
- 31Put the other half of the bread on top.
- 32Put the other half of the bread on top.
- 33Put the other half of the bread on top.
- 34Cut the burger in half.
- 35Cut the burger in half.
- 36Cut the burger in half.
Ingredients
- ground beef
- ground beef
- ground beef
- bread
- bread
- bread
- green mayonnaise
- green mayonnaise
- green mayonnaise
- cheese
- cheese
- cheese
- egg
- egg
- egg
- tomato
- tomato
- tomato
- lettuce
- lettuce
- lettuce
- pepper
- pepper
- pepper
- salt
- salt
- salt
Equipment
grillfrying panknife
Tips
- Use beef that has been frozen.
- The grill can be used without oil.